Morning Glow Stew · Abalone Rice (Tianjin Empty Port Store)
粤菜 · ⭐ 3.7
Building 8, Shiji Auto Parts City, Zhonghuan West Road

Dishes
Ginseng Duck Stewed with Snail HeadsA medicinal stew featuring old duck and snail heads, slow-cooked with ginseng for nourishment. Duck provides protein and umami, snail heads add texture, and ginseng enhances health benefits. Long simmering blends flavors into a rich broth.
Surprise Stewed Rice BowlA dish made by stewing chicken with rice. Main ingredients include chicken, potatoes, green peppers, and onions. Chicken is blanched first, then simmered with seasonings until flavorful, followed by adding vegetables to finish cooking. Served over hot rice for a rich, aromatic meal.
Surprise Black Pepper Sauce Rice BowlThis dish is based on rice, topped with a black pepper-flavored abalone sauce, and mixed with cooked chicken or beef slices and vegetables. First, mix the abalone sauce with black pepper to make the sauce, then pour it over hot rice, and finally add the main ingredients and toss well.
Sunrise Abalone RiceMorning Glory Abalone Rice features premium abalone steamed together with fragrant rice. The abalone is tender and juicy, while the rice absorbs the essence of the abalone, resulting in a soft, sticky texture and an aromatic flavor.
Special Sauce Pork RibsSpecial sauce-flavored pork ribs are simmered with fermented broad bean paste, soy sauce, cooking wine, ginger slices, and green onions to absorb rich flavors, resulting in a soft and savory dish.
Morel Mushroom Stewed Old PigeonA dish featuring morel mushrooms and old pigeon, simmered slowly in a clay pot with ginger and water until the pigeon meat is tender and the broth rich.
Mango SmoothieMango ice cream is a frozen dessert made primarily from fresh mangoes. After peeling and cutting the mangoes into pieces, they are blended with ice cubes, syrup, or honey in a blender to create a smooth and creamy slush, presenting an appealing golden-yellow color.
Scallion-Braised Abalone RiceFresh abalone is braised with scallions and served over steamed rice, creating a rich, savory dish with tender texture and aromatic flavor.
Abalone, Bird's Nest, Chicken RiceAbalone and bird's nest chicken rice features tender chicken, abalone, and bird's nest simmered together for rich flavor, then served over steaming hot rice.
黄焖海参煲捞饭黄焖海参煲捞饭以海参为主料,搭配鸡肉、火腿、香菇等辅料,用黄酒、酱油、糖等调料慢火炖煮,使海参入味软糯,汤汁浓郁。最后将炖好的海参连同汤汁浇在热米饭上,形成鲜香浓郁的煲饭。