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No.1 Workshop Halal Grilled Beef (Hongsheng Garden Branch)

烧烤 · ⭐ 4.2

50 meters east along Jingwei South Road, south side of the road, at the intersection of Jingwei South Road and Fu'an Street

Dishes

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  Beef Tenderloin Strip

  Outer spinal tendons are made from the fascia of pork or beef spinal areas, cleaned and blanched before being stewed or braised. Main ingredient is animal spinal tendon, seasoned with scallions, ginger, garlic, soy sauce, and cooking wine.
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  Hand-Cut Fresh Tenderloin Strips

  Fresh beef tenderloin slices hand-cut and quickly cooked for a tender, flavorful dish.
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  Hand-Cut Fresh Beef Neck Top

  Fresh beef from the top of the neck, hand-cut and quickly cooked in hot pot for tender, juicy texture.
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  Mixed Beef Offal Platter

  A platter featuring a variety of beef offal including tendons, tripe, sausage, penis, testicles, and skin, slow-cooked to perfection for rich flavor and diverse textures.
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  Special Pickled Beef

  Special Pickled Beef uses premium beef brisket marinated in a secret sauce and slow-cooked until tender, delivering rich flavor and aroma.
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  Soy Sauce Fried Rice

  Soy sauce fried rice is a simple and delicious home-style dish. The main ingredients are rice, soy sauce, and a适量 of oil. The method involves mixing leftover rice with soy sauce, then stir-frying it in hot oil until the grains are separate and the color is bright red.
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  Golden Needle Mushroom

  A dish made by stir-frying enoki mushrooms with meat or vegetables. Main ingredients include enoki mushrooms, lean meat or green pepper. Enoki mushrooms are blanched first, then stir-fried with seasonings.
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  Mixed Vegetables Platter

  A platter of mixed fresh vegetables, typically blanched and dressed with a light sauce, offering a crisp and healthy dish.
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  Chicken Hearts

  Chicken heart dishes are made primarily from fresh chicken hearts, carefully processed and seasoned with appropriate spices, then prepared through cooking methods such as stir-frying, grilling, or boiling. The dish has an appealing color and a tender, elastic texture.
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  Spicy Crawfish

  Spicy crayfish is made primarily from crayfish, cooked with a variety of spices including chili peppers and Sichuan peppercorns. It has a bright red color, rich aroma, tender shrimp meat, and a bold spicy and numbing flavor that is deeply loved by diners.

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