Lizhi Small Restaurant & Cafe
咖啡 · ⭐ 4.2
Inside the Xinanli Archway, No. 400, Zhongshan South Road (next to Wangpin Steakhouse)

Dishes
Mulled WineA warm, spiced red wine beverage made by simmering red wine with spices and fruits, perfect for cold weather.
Seasonal DessertA dessert made with seasonal fruits and light cream, offering a fresh and delicate flavor that reflects the time of year.
栗冬栗冬是一道以板栗和冬瓜为主要食材的菜肴,板栗去壳后与冬瓜块一同炖煮,使冬瓜吸收栗子的香甜,板栗则保持软糯口感。制作过程中通常加入少量盐或调味料进行基础调味。
Chestnut CakeA sweet dessert made from chestnuts and glutinous rice flour, steamed to a soft and fragrant texture.
Chestnut BasqueChestnut Basque is a dessert featuring chestnuts as the main ingredient, typically made by mixing fresh chestnuts or chestnut puree with cream, eggs, and sugar to form a batter, then baked in a mold. The texture is smooth and soft, with a natural chestnut aroma and slightly sweet taste.
Chestnut Mushroom DelightA dish made with chestnuts and mushrooms, simmered to perfection for a rich, savory flavor.
Hot ChocolateHot chocolate is a sweet beverage made primarily from chocolate, milk, or cream. The preparation typically involves melting the chocolate and mixing it with hot milk or cream, resulting in a smooth and silky texture.
Hot Aussie WhiteHot Aussie White is a warm beverage made from coffee beans, primarily consisting of espresso and steamed milk. Freshly ground coffee is extracted using an Italian espresso machine, then mixed with heated milk for a smooth drink.
Hot American CoffeeA hot Americano is a classic coffee beverage made from high-quality coffee beans, extracted through drip or espresso machine methods to produce a rich and concentrated coffee liquid. It features a deep color and醇厚 flavor, typically served without milk foam or additional flavors, allowing you to experience the purest essence of coffee.
Autumn-Winter TiramisuA seasonal twist on the classic Italian dessert, featuring coffee-soaked biscuits and creamy mascarpone filling, dusted with cocoa powder and enhanced with warm spices like cinnamon.