Li Family Pig Trotter (Gexin Street Store)
小吃快餐 · ⭐ 4.0
No. 100 Gexin Street
Dishes
Li Family Special Pig TrottersFresh pig trotters are simmered for hours in a secret sauce, resulting in tender, flavorful meat with rich aroma.
Pine Nut Sausage RollSong Ren Xiao Du is a traditional Chinese dish primarily made with pig's stomach and pine nuts. The preparation typically involves cleaning the pig's stomach thoroughly, filling it with a seasoned stuffing made from pine nuts, pork, and other ingredients, then steaming it until fully cooked. The finished dish features a plump stomach skin and a firm filling, with the rich aroma of pine nuts permeating through.
Smoked Chicken LegSmoked chicken leg is a dish made primarily from chicken legs, prepared by marinating and smoking. The chicken legs are first marinated with a special seasoning to infuse flavor, then slowly smoked over fruit wood or charcoal at low temperatures until the meat becomes tender and aromatic.
Special BoneA dish made from pork or beef bones marinated in a secret sauce and grilled to perfection, with a crispy exterior and tender interior, seasoned with chili powder and cumin.
Premium Red SausagePremium red sausage is made primarily from pork, combined with starch, seasonings, and edible oil, and processed through grinding, stuffing, steaming, or baking. The finished product has a red color, firm texture, and delicate taste.
Pork Trotter JellyElbow flower is a dish made primarily from pig's trotter, prepared by blanching, stewing, or steaming. It's seasoned with scallions, ginger, and cooking wine to create tender meat with rich flavor. The finished product is semi-transparent with a gelatinous texture, sliceable for serving.
Pork SpineSpinal bones usually refer to the spine of pigs or cows, mainly using animal spinal bones. After blanching to remove fishy smell, add seasonings like ginger, scallions, and star anise to braise or stew until tender and flavorful. Can be cooked with vegetables such as potatoes and carrots.