Close

Madam Good Porridge (Zao Yuan Store)

小吃快餐 · ⭐ 3.3

No. 206, Xinghua Road, Qingyuan Subdistrict, 4th Floor, Room 4007 (Zhengguangtianhe Plaza, 4F – Danduo Food Court)

Dishes

• 

  Shredded Potato Wraps

  Potato丝卷饼 is a home-style snack made by slicing fresh potatoes into thin strips, quickly stir-frying them, and rolling them into thin pancakes. The pancakes are made from flour and water, then pan-fried. To serve, wrap the stir-fried potato strips in the pancake and add适量 of seasoning.
• 

  Millet and Pumpkin Porridge

  Xiaomi pumpkin porridge is a home-style porridge made primarily from millet and pumpkin. The preparation method is simple: wash the millet, add it to the pot along with cubed pumpkin, pour in an appropriate amount of water, and simmer until the porridge thickens and the grains are soft.
• 

  Handmade Fresh Meat Bun

  Handmade fresh meat buns made with flour dough and filled with seasoned pork, scallions, and ginger, then steamed after手工 kneading, rolling, and shaping.
• 

  Persimmon Blessing Glutinous Rice Balls

  Persimmon如意汤圆 (Persimmon Sweet Dumplings) are made primarily from persimmons, combined with glutinous rice flour to create dumplings symbolizing good fortune. First, mix glutinous rice flour with water to form a dough. Then, prepare persimmon pulp into jam as the filling. Divide the dough into small pieces, wrap each around the jam, shape into round balls, and finally boil in hot water until cooked through.
• 

  Coconut Jelly Coconut Milk Porridge

  Coconut jelly coconut milk porridge is made with glutinous rice, coconut milk, and coconut pieces. The rice is soaked and simmered with coconut milk until soft and creamy, while the coconut pieces are added at the end to retain their crisp texture. The dish has a creamy white color and a rich, fragrant coconut aroma.
• 

  Milk Oat Red Date Porridge

  Oatmeal red date porridge with milk uses oats, red dates, and milk. Soak oats first, then boil with red dates until soft, add milk, stir well, and cook until thickened. Simple to make, no complex seasonings needed.
• 

  Pork and Glutinous Rice Dumplings

  Pork glutinous rice dumplings are primarily made with glutinous rice and pork. The glutinous rice is soaked beforehand and then cooked, while the pork is minced and mixed with seasonings to form the filling. The filling is wrapped in dumpling wrappers and steamed until cooked, resulting in a deliciously sticky and savory flavor.
• 

  Corn Tortilla

  Corn tortillas are primarily made by mixing cornmeal with water, adding a适量 of salt for seasoning, then kneading into a dough and rolling it into thin, round pancakes. These are cooked on a flat pan until both sides turn golden brown. They can be eaten as is or paired with other ingredients.
• 

  Brown Sugar Triangle

  Red sugar triangles are a pastry made primarily from flour, filled with brown sugar and a small amount of sesame seeds. The dough is rolled into a skin, filled, shaped into a triangle, and steamed.
• 

  Sweet Potato

  Sweet potato is a dessert made mainly from sweet potatoes, which are steamed or baked. It has a soft and sweet texture with a natural sweet taste.
• 

  Chicken and Corn Ham Porridge

  Chicken, corn, and ham porridge made with rice as the base, simmered with shredded chicken, fresh corn kernels, and diced ham until thick and flavorful.

Reviews