Mr. Li Beef Noodles King (Kaidi Plaza Branch)
小吃面食 · ⭐ 3.9
Basement Level, Shop No. 2331, No. 38 Edmundton Road, Commercial Block Nos. 7, 8, 9, and 10
Dishes
Mr. Li's Beef NoodlesMr. Li's beef noodles feature tender beef and thin, long noodles as the main ingredients, paired with a rich beef broth. A适量 of cilantro and green onions are added for flavor. After cooking the noodles, they are drained and topped with hot broth, then layered with perfectly stewed beef slices—ready to enjoy.
Freshly Sliced Potato StripsShredded potatoes is a home-style dish made primarily from fresh potatoes. After peeling, the potatoes are sliced into thin strips, soaked in water to remove excess starch, and then quickly blanched or stir-fried. During preparation, ingredients such as scallions and garlic are typically added to maintain the crisp texture of the potato shreds.
Secret-Recipe Boiled ChickenSpecial white-cut chicken made with whole chicken, blanched or steamed until cooked through, then chilled and sliced. Served with a secret sauce, commonly accompanied by scallions, ginger slices, and cilantro.
Scallion Oil Bok Choy TipsScallion oil bok choy is a home-style dish using bok choy tips as the main ingredient. After washing and blanching the bok choy, sauté scallions in hot oil, then pour the scallion oil over the bok choy and mix well. Simple to prepare, highlighting the natural flavor of the ingredients.
Garlic Seaweed StripsGarlic-flavored kelp threads is a cold dish primarily made with kelp threads. After blanching and draining the kelp threads, they are mixed with chopped garlic, salt, vinegar, and sesame oil to create a flavorful salad.
Northwest Bone Soup Beef NoodlesNorthwest beef noodle soup features a rich broth made from simmered beef bones, tender beef, and noodles, garnished with green onions and cilantro. The broth is slowly cooked for hours, then the beef is stewed until flavorful, followed by adding boiled noodles to the soup and serving with vegetables.
Crispy Pastry Meat SandwichSuo Pi Rou Jia Mo is a traditional snack primarily made by baking a flaky flatbread and stewing minced meat. The flatbread crust turns golden and crispy after baking, while the inside is filled with tender, flavorful stewed meat that perfectly complements the crunchy texture of the bread.
Spicy CucumberSpicy cucumber is a dish primarily made with cucumber, seasoned with chili peppers, Sichuan peppercorns, and other spices, either marinated or mixed to create a distinct spicy and numbing flavor while retaining the crisp and refreshing taste of the cucumber.