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Jiu Duo Rou Duo (Dongjianhe Store)

小吃快餐 · ⭐ 3.6

No. 11 Dongjianhe Street

Dishes

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  Five-Spice Pig Ears

  Five-spice pig ears is a dish made primarily from pig ears, blanched, sliced, marinated with five-spice powder, soy sauce, and cooking wine, then stewed or braised. The finished dish has a bright red color and a chewy texture.
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  Five-Spice Chicken Liver

  Five-spice chicken liver is a dish made primarily from chicken liver, marinated with five-spice powder, soy sauce, and cooking wine, then stir-fried or boiled. It has a bright red color and tender texture.
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  Signature Pig's Head Meat

  Signature pork head meat is made from pig's head, cleaned, blanched, and braised. Aromatic spices like star anise, cassia bark, and bay leaves are added during braising to make the meat tender and flavorful.
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  Signature Black Duck Neck

  Premium duck necks simmered in a secret spicy broth, delivering a rich, numbingly delicious flavor perfect for snacking or pairing with beer.
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  Deep Sea Fragrant Fish

  Fresh deep-sea fish marinated and pan-fried to perfection, delivering a rich aroma and tender texture.
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  Special Garlic-Flavored Boneless Chicken Feet

  Chicken feet are marinated in garlic and spices after being boiled and deboned, resulting in a tender and flavorful dish.
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  Secret-Recipe Braised Pork Sausage

  Spicy braised pork sausage made with pork, seasoned and stuffed into casings, then slowly simmered. A blend of spices and soy sauce creates a firm texture and rich flavor.
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  蒜香炸鸡块

  蒜香炸鸡块以鸡腿肉或鸡胸肉为主料，切块后用调味料腌制，再裹上淀粉或面粉进行油炸。炸至外皮金黄酥脆，加入蒜末、葱花等辅料炒香后拌匀，使鸡肉带有浓郁蒜香味。
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  Garlic Fried Chicken Leg

  Fresh chicken legs marinated and deep-fried to crispy perfection, seasoned with garlic sauce for a savory, aromatic flavor.
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  Crispy Mouth-Watering Duck

  Crispy Mouth-Watering Duck features tender duck meat with a golden, crunchy skin, seasoned in spicy Sichuan flavors for an irresistible taste.
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  Black Duck Wings

  Black duck wings are made from duck wing tips marinated and braised in a special sauce, resulting in a rich, savory flavor.
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  Black Duck Neck Bones

  Black duck neck bones is a dish made with chicken neck bones, marinated and then stewed or braised with black duck seasoning. Main ingredients include soy sauce, cooking wine, star anise, cinnamon, and bay leaves, offering rich flavor and tender meat.

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