Kangzhi Xiang · Yuanjia Canteen
小吃快餐 · ⭐ 3.7
1st Floor, Taiye Chengzhongcheng, No. 36 Qinglong Lane
Dishes
Vegetable DishA vegetarian dish made primarily from fresh vegetables such as cabbage, carrots, and tofu, prepared by stir-frying or blanching and then mixing.
Three VegetablesThree-vegetable dish features three main vegetarian ingredients like tofu, greens, and mushrooms, prepared by blanching or light stir-frying to preserve natural flavors.
三荤三荤是一道以三种肉类为主要食材的菜肴，通常包括猪肉、鸡肉和牛肉或猪肉、鸡肉和鱼肉。食材经过切块或切片后，通过炒制、炖煮或红烧等方式烹饪，使肉质软嫩入味。
Cumin Rabbit LegsGrilled rabbit legs marinated in cumin, chili, and garlic, delivering a rich, aromatic flavor.
Braised pork with glutinous riceBurned white is a Chinese dish made with pork belly, sliced after boiling and mixed with seasoned glutinous rice, doubanjiang, soy sauce, then steamed. It has a bright red color, tender meat, and rich flavor.
Spicy Beef StripsA spicy Sichuan dish made with thinly sliced beef stir-fried with chili and Sichuan peppercorns, offering a bold, numbing heat and savory flavor.