Dongmen Gate Fried Chicken
小吃快餐 · ⭐ 3.8
Fuli Xingguang Li, Building 58-6
Dishes
Chicken Wings and DrumsticksChicken wing sections: the drumette (middle part) and the wing tip (near the body). Usually marinated and then fried or grilled for a crispy exterior and juicy interior.
Garlic Fried ChickenGarlic-flavored fried chicken uses chicken as the main ingredient, marinated and coated with starch or flour before frying until golden and crispy. Garlic paste or powder is added during cooking for a rich garlic aroma.
French FriesFrench fries are a food made from potatoes, cut into strips and deep-fried. In the preparation process, potatoes are peeled, washed, sliced into uniform long strips, then fried in hot oil until golden and crispy. Finally, salt or other seasonings are sprinkled on top.
Soy Sauce Fried ChickenSoy sauce fried chicken features crispy battered chicken glazed with a savory soy-based sauce, offering a perfect balance of umami and sweetness.
Korean-style Spicy Fried ChickenKorean-style spicy fried chicken made with marinated chicken, deep-fried until crispy, then coated in a sweet and spicy sauce.