Xiao Xiang Fu Restaurant · Hunan Rice Noodles (Lukou Store)
小吃快餐 · ⭐ 3.7
No. 66, Zhengyang Road

Dishes
Chopped Chili Fish HeadSteamed fish head with chopped chili is a dish made by steaming a fish head with chopped chili, scallions, ginger, garlic, and other seasonings. To prepare, clean the fish head, layer it with chopped chili and other seasonings, then steam until fully cooked.
Stir-Fried Black Mountain LambA dish made by stir-frying black mountain lamb with vegetables like green peppers and onions, resulting in a flavorful and tender meat dish.
海皇干捞粉丝海皇干捞粉丝是一道以粉丝为主料,搭配海鲜食材如虾仁、鱿鱼、蟹棒等制成的菜肴。粉丝提前泡发后沥干,与海鲜一同放入锅中翻炒,加入调味料拌匀,最后撒上葱花或香菜点缀。
Stir-Fried Water SpinachStir-fried Water Spinach is a home-style vegetarian dish primarily made with water spinach. Fresh water spinach is washed, cut into segments, and quickly stir-fried in hot oil, then seasoned with an appropriate amount of salt to maintain the vegetable's crisp and tender texture.
Braised Pork Rib NoodlesBraised pork ribs served with rice noodles in a savory sauce, tender and flavorful.
Braised Beef Shank NoodlesBraised beef brisket rice noodles are made with high-quality rice noodles, paired with tender beef brisket braised to perfection. The broth is rich and flavorful, while the rice noodles remain smooth and satisfying.
Preserved Radish with Salted Pork RiceA savory dish of preserved radish stir-fried with salted pork, served over steamed rice.
Braised Fish Cubes with Fermented Black Beans and ChiliFermented black beans and chili are used to steam fish cubes, resulting in a savory, slightly spicy dish with rich aroma.
Sour Cabbage with Rice NoodlesSour cabbage and rice noodle salad is a cold dish made primarily with cabbage and rice noodles. Cabbage is shredded and salted briefly, while rice noodles are cooked and rinsed in cold water. Mix the cabbage with the noodles, then add garlic, vinegar, soy sauce, sugar, and chili oil to taste. Simple to prepare with a refreshing flavor.
Leek and Lettuce StripsA simple stir-fried dish made with sliced leeks and lettuce, offering a fresh and crisp texture.