Sister Wang's Authentic Guizhou烙锅 (Letian Plaza Store)
地方菜 · ⭐ 3.7
No. 618-7, Zhendong Road, Letian Plaza

Dishes
Anshun Intestine DishAnshun small intestine is a traditional dish primarily made from pig intestines. To prepare it, the intestines are first cleaned and carefully processed to remove any odor, then marinated with special seasonings, and finally cooked until soft and fully flavored.
Juicy TofuBursting tofu is a dish primarily made with soft tofu. The tofu is cut into cubes and deep-fried in oil until the surface turns slightly golden while the inside remains soft. Then, a seasoned sauce (typically containing soy sauce, sugar, garlic paste, and green onions) is added to simmer and infuse flavor into the tofu, creating a rich inner sauce that flows out when gently squeezed.
Cured PorkPreserved pork, primarily made from fatty pork belly, is prepared by curing, baking, or sun-drying. It has a golden color, firm texture, and features a unique savory aroma with a smoky flavor.
Guizhou Dafang Torn TofuA specialty dish from Guizhou made by tearing soft tofu into pieces and stir-frying with chili, garlic, and other seasonings for a fragrant, spicy flavor.