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Guyu Yun All-Day Restaurant (Longhu Li Store)

小吃快餐 · ⭐ 4.2

No. 67 Longhu Zhonghuan South Road, Longhu Subdistrict, First Floor, Longhu Li, Units A101, A102, and A103

Dishes

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  Traditional Hot Dry Noodles

  Traditional hot dry noodles are a Wuhan specialty made with alkaline noodles tossed in sesame paste, soy sauce, vinegar, chili oil, and garnished with pickled radish and bean sprouts—deliciously savory and satisfying.
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  Spicy Chicken Feet Salad

  Cold chicken feet salad is a chilled dish made by boiling chicken feet, cooling them, and mixing with seasonings. Typically boiled or steamed until tender, the feet are drained, then mixed with garlic, ginger, scallions, chili oil, soy sauce, vinegar, sugar, and sesame oil, and refrigerated before serving.
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  Original Soy Milk

  Original soy milk, made from high-quality soybeans through soaking, grinding, and cooking. It has a creamy white color, a smooth and delicate texture, rich soy aroma, and is highly nutritious, containing abundant protein and various vitamins. It is an ideal healthy breakfast drink. Crafted using traditional methods without any preservatives, it preserves the original flavor of soy milk—simple yet delicious.
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  Salty Tofu Pudding

  A traditional Chinese dish made from soft tofu seasoned with salt, scallions, and soy sauce, offering a smooth and savory taste.
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  Signature Soy Sauce Pork Bun

  Signature sauce meat buns are made with fermented dough for the wrapper, filled with braised pork seasoned with soy sauce, sugar, and cooking wine, then steamed.
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  Beef Tripe Hot Pot

  Beef tripe hot pot is a dish featuring beef tripe as the main ingredient. After cleaning and preparation, the tripe is sliced thinly or into strips and quickly blanched in boiling water until cooked. It can be enjoyed with dipping sauces such as garlic paste, cilantro, and chili oil.
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  Spiced Lamb Noodle Soup

  A hearty soup made with lamb, noodles, and vegetables, slow-cooked to create a rich, nourishing broth perfect for cold weather.
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  Old Buddha Pea Cake

  A traditional sweet dessert made from mashed peas, sugar, and starch, steamed to a smooth, delicate texture—perfect as an elegant treat on special occasions.
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  Spicy Soup with Tofu Pudding

  A flavorful dish combining spicy soup with silky tofu pudding, made with beef, vegetables, and aromatic spices.
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  Sour Soup Wonton

  Delicate wontons filled with pork and shrimp, served in a tangy sour soup base, garnished with green onions and cilantro.

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