Quan Wei Zhai Fried Dumplings & Night Market Snacks
小吃快餐 · ⭐ 3.5
No. 1 A District, Chezhanbei Road, Hangzhoudao Subdistrict

Dishes
Pork Belly SkewersPork skewers are made from pork belly with alternating layers of fat and lean meat, cut into uniform small pieces and threaded onto bamboo skewers. After marinating, the pork skewers are grilled over charcoal until the outside is crispy and the inside remains tender, with juicy fat and an irresistible aroma.
Cold Korean NoodlesCold Korean noodles are made with wheat noodles, served with cucumber, egg, and beef, and dressed with chili sauce and vinegar. The dish is refreshing and sour-spicy.
Pear Soup with Small吊Xiao Diaoyu Tang is a traditional Beijing dessert dish made primarily with snow pears, supplemented by silver ear fungus and goji berries. The preparation involves washing and cutting the snow pears into pieces, then simmering them together with rehydrated silver ear fungus and goji berries until the broth thickens and the pears become soft. This soup is delicately sweet and moistening, known for its benefits in nourishing the lungs and replenishing yin.
Fried Tofu Sausage SkewersFried tofu sausage skewers are a popular vegetarian snack made by frying seasoned tofu sausages on skewers until crispy and golden.
炸青椒炸青椒是一道以青椒为主要食材的菜肴,将青椒洗净后切段或整椒使用,裹上薄薄一层淀粉或面粉,放入热油中炸至表皮微皱、颜色变深即可。制作过程中不添加其他辅料,保留青椒的原味。
Boneless Fried ChickenBoneless Fried Chicken is a dish made with boneless chicken that is marinated and then coated with starch or flour before being fried. It has a crispy exterior and tender interior, making it a popular fast food item.
Stuffed Pig's Trotter RollsBaiye Bao Rou is a traditional dish made primarily from thin tofu sheets and minced pork. The pork filling is wrapped inside the tofu sheets and then steamed, resulting in a shape similar to spring rolls with a rich and flavorful texture.
Lamb SkewersLamb skewers are made by cutting fresh, tender lamb into chunks, threading them onto bamboo or metal skewers, and marinating before grilling directly over charcoal. During grilling, the lamb's fat drips onto the fire, creating smoke that熏 (smokes) the meat, resulting in a crispy exterior and tender interior with rich aroma.
Chicken Wing Rice RollChicken wing rice is a dish made with chicken wings and rice. The marinated wings are wrapped in skin with rice, then steamed or grilled. Rice may include seasonings like soy sauce or oyster sauce, and sometimes mushrooms or carrots.