Longfeng Noodle Shop (Jinshan Garden Store)
小吃面食 · ⭐ 3.4
Opposite the stone lion on Donghu Road

Dishes
A Plate of BeefA plate of beef is a dish made with fresh beef, sliced and stir-fried or stewed. The main ingredient is beef, and the basic cooking method is stir-frying or stewing, with a slightly salty flavor.
Wood Ear Mushroom and Pork NoodlesBlack fungus and pork noodle soup features noodles with rehydrated black fungus and sliced pork, stir-fried together and simmered in broth or water, then mixed with cooked noodles. Add scallions and ginger for aroma.
ZhajiangmianZhajiangmian is a traditional Chinese noodle dish made of noodles and a specially prepared fried sauce. After boiling, the noodles are drained and mixed with stir-fried minced meat and yellow bean sauce, thoroughly blended so that each strand of noodle is evenly coated with rich, savory sauce.
Pork LiverThis dish features fresh pork liver as the main ingredient, carefully prepared and stir-fried with appropriate seasonings. It has a bright red color, tender texture, and is rich in nutrition.
Tea EggTea eggs are a traditional Chinese snack made primarily from eggs and tea. The preparation involves boiling the eggs until fully cooked, then gently cracking the shells before simmering them together with tea, spices, and seasonings. This allows the tea's aroma to penetrate the egg, creating a unique flavor.
Snowflake Milk TeaA creamy milk tea made with black tea and fresh milk, offering a smooth and sweet taste.
Green Pepper Shredded Pork Dry NoodlesA classic Chinese dish featuring stir-fried pork shreds and green peppers served over dry noodles, offering a savory and slightly spicy flavor.
Green Pepper Shredded Pork NoodlesGreen pepper and pork noodle dish made with pork and green peppers. Slice pork and green peppers, stir-fry pork first, then add green peppers, mix with cooked noodles, season, and serve.
Spicy Chicken and RiceSpicy chicken and rice consists of chicken pieces, chili peppers, and rice, cooked by stir-frying or boiling, with a spicy flavor.
Egg Sausage Fried RiceA savory fried rice dish made with eggs, sausages, and rice, stir-fried to perfection for a hearty meal.