Fuhe Korean Pure Garden Cast Iron Grilling
小吃快餐 · ⭐ 3.7
No. 2A-67 Hongchun East Road (Gate 11)
Dishes
Raw Lamb KidneysOffal lamb kidneys are stir-fried with scallions, garlic, and seasonings like soy sauce and salt after being cleaned and marinated to remove odor. The dish emphasizes precise heat control for a tender texture.
整条鱿鱼整条鱿鱼是一道以新鲜鱿鱼为主料的菜肴，通常将鱿鱼清洗干净后整条烹制。常见做法包括清蒸、红烧或油炸，有时会加入葱姜蒜等调料提升风味。制作过程中注重保持鱿鱼的鲜嫩口感。
Korean Cold NoodlesKorean cold noodles made with buckwheat noodles, served in a beef or chicken broth with cucumber, egg, pear slices, and kimchi. Noodles are chilled after cooking for a smooth, chewy texture, then topped with sesame seeds and chili oil.
Australian Wagyu BeefAustralian beef is a dish made primarily with high-quality Australian beef slices. The beef slices are briefly marinated and quickly stir-fried in a hot pan until they change color, then served with a specially prepared sauce and vegetables, resulting in a tender and juicy texture.
Stone Pot RiceStone pot rice is a Chinese dish where rice is cooked and served in a hot stone pot, often with meat, vegetables, or seafood, creating a crispy bottom layer and rich aroma.
Spicy Chicken Stone Pot RiceSpicy chicken stone pot rice features tender chicken, vegetables, and seasoned rice served in a hot stone pot to create crispy rice at the bottom.
Spicy Chicken Seaweed Rice RollA flavorful rice roll wrapped in seaweed, filled with marinated chicken and fresh vegetables.
Seasoned Pork Shoulder SteakSeasoned pork shoulder steak is marinated and grilled to perfection, offering a savory and tender bite.
Spicy Marinated Pollock FilamentA spicy dish made by marinating pollock filaments with chili, garlic, and herbs for a bold, fresh flavor.
Korean JajangmyeonA Korean noodle dish made with thin noodles and a savory sauce of beef, pork, and vegetables, seasoned with soy sauce, sugar, garlic, ginger, and gochujang.
Black Pepper Lamb ChopsBlack pepper lamb chops are made with fresh lamb chops marinated in black pepper, garlic, and soy sauce, then pan-seared to perfection—crispy outside, tender inside.