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Taishan Wang Lao San Skewer Shop (Daxue Road Store)

烧烤 · ⭐ 3.5

Southwest corner of the intersection of Da Xue Road and Wen Chang Road

Dishes

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  Chilled Fruit Salad

  A refreshing salad made with assorted fresh fruits, chilled and lightly dressed for a cool, sweet-tart flavor.
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  Large-leaf Beef Tripe

  Big leaf tripe is a dish made primarily from beef stomach. Fresh big leaf tripe is selected, cleaned, sliced, and quickly blanched in boiling water or stir-fried with oil to maintain its crisp and tender texture. It is commonly cooked with seasonings such as chili peppers, Sichuan peppercorns, garlic slices, and ginger slices.
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  Goddess Vegetable Salad

  A refreshing salad featuring fresh lettuce, cherry tomatoes, cucumber, avocado, and grilled chicken breast, dressed with a lemon-olive oil vinaigrette.
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  Oil-soaked tofu skin

  Oil tofu skin is a traditional soy product dish made from fresh yellow beans, carefully processed through multiple steps including soaking, grinding, boiling the slurry, and forming a film. The finished product has a golden color, thin texture, smooth and tender taste, and good elasticity. It can be cooked with various seasonings and side dishes, suitable for stir-frying, boiling, or cold mixing, making it an excellent choice among vegetarian dishes.
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  Fried Milk

  Deep-fried milk is a dessert made by mixing milk with starch or flour to form a creamy batter, then coating it in a light batter or breadcrumbs before frying until golden and crispy. Oil temperature must be carefully controlled for a crisp exterior and tender interior.
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  Roast Squab

  Roast squab is a dish primarily made with young pigeons as the main ingredient. After marinating, the squabs are roasted over charcoal or in an oven until the skin turns golden and crispy, while the meat remains tender and juicy. Aromatic spices can be added during roasting to enhance the flavor.
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  Toasted Bread

  Toast is a simple and popular baked good. The main ingredient is bread slices, which are baked until golden and crispy, producing an enticing aroma and texture. The preparation involves no complex seasonings, highlighting the natural wheat fragrance and caramelized flavor of the bread itself.
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  Spicy Green Sichuan Pepper Grilled Fish

  Fresh fish marinated in a secret sauce and grilled over charcoal, served with green Sichuan pepper, vegetables, and spicy broth.
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  Secret Spicy Grilled Fish

  Spicy grilled fish made with fresh carp, marinated and grilled, served with bean sprouts, potato slices, and lotus root, cooked together with a secret spicy sauce to infuse flavor.
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  Cucumber with Fried Dough Sticks

  Cucumber and fried dough stick salad is a home-style cold dish, primarily made with fresh cucumber and crispy fried dough sticks. The preparation is simple: wash the cucumber, lightly crush it, then cut into pieces; cut the fried dough sticks into segments. Add seasonings such as minced garlic, soy sauce, vinegar, and sesame oil, then mix well.

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