Dongba Jiang • Yunnan Flaky Pastry (Shuangliu Shengfei Branch)

Name: Dongba Jiang • Yunnan Flaky Pastry (Shuangliu Shengfei Branch)
Rating: 4.3

小吃快餐 · ⭐ 4.3

Annex No. 2, No. 97, Section 2, Huanghe Middle Road (next to Liaoji Bangbang Chicken)

Dishes

Crispy Pork Buns with Layered Dough
A layered, flaky pastry filled with savory minced pork, steamed to perfection for a tender and flavorful bite.
Scallion Pepper Salt Thousand-layer Bun
A fluffy steamed bun with layered dough, seasoned with scallions and pepper salt, offering a savory aroma and delicate texture.
Scallion-Sauce Pork Pao Bao
A traditional Chinese pastry with a savory pork and scallion filling, wrapped in flaky, layered dough for a crispy texture and rich flavor.
Red Bean Buns
A Chinese pastry made with fermented dough filled with sweet red bean paste, steamed to a soft and fluffy texture.
Guizhou Brown Sugar Bun
A traditional snack made from glutinous rice flour and brown sugar, steamed into a soft and sweet dumpling with rich molasses flavor.
Sweet Red Bean Thousand-Slice Steamed Bun
A traditional Chinese steamed bun made with layered dough and sweet red bean paste, offering a soft, fluffy texture and rich sweetness.
Shiitake and Chinese Cabbage Flaky Buns
Shiitake and Chinese Cabbage Flaky Buns are a traditional Chinese pastry made with shiitake mushrooms and Chinese cabbage. The filling is seasoned and wrapped in fermented dough, then steamed to perfection.