Oyster Master Specialty Oyster (Nanhu Store)
鱼鲜 · ⭐ 4.1
No. 96, Ping'an Road
Dishes
Braised Chicken FeetBraised chicken feet is a traditional dish primarily made with chicken feet as the main ingredient. The preparation involves cleaning the chicken feet thoroughly, marinating them in a specially prepared braising sauce, and then slowly cooking them until they are fully flavored and develop an appealing color.
EdamameEdamame is a common legume vegetable, appearing in bright green color with tender green beans inside the pods. It is typically boiled and seasoned for eating, or stir-fried or stewed with other ingredients. The texture is fresh and嫩, and it is rich in nutrition.
Grilled OystersGrilled oysters is a seafood dish with oysters as the main ingredient. To prepare, clean the oysters thoroughly and place them on a grill, then roast over moderate heat. As the temperature rises, the oysters naturally open up, revealing tender and juicy meat. Enjoying them with a specially prepared sauce enhances the rich and varied flavor.
Secret-Recipe Passion Fruit JuiceMade with fresh passion fruit, honey, and a touch of lemon juice, this refreshing drink offers a balanced sweet-tart flavor.
Meaty Shrimp Egg Fried RiceA savory dish made with fresh shrimp, tender pork, and eggs stir-fried with rice for a rich, satisfying meal.
Honey-glazed Deep-water ShrimpFresh deep-water shrimp are marinated, fried until crispy, then glazed with a sweet honey sauce made from honey, soy sauce, sugar, and garlic for a glossy finish and rich flavor.
Honey-glazed AbaloneHoney-glazed abalone is a delicacy made by slow-cooking fresh abalone in a sweet and savory sauce of honey, soy sauce, and sugar.
Sizzling Garlic ScallopsA dish of fresh clams stir-fried with garlic and seasonings on a hot iron plate, delivering a rich aroma and tender texture.
Shrimp and Pork Sauce Fried Rice with EggA savory fried rice dish featuring fresh shrimp, minced pork, and eggs, stir-fried with seasoned rice for a rich, satisfying meal.