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Old Wolf Big Plate Chicken (Jianshe Road Pan'an Branch)

新疆菜 · ⭐ 3.6

West side of Jianse Road South Section, 200 meters south of the intersection of Jianse Road South Section and Longhai Road, Dongfeng Road Subdistrict (opposite Pan'an Garden)

Dishes

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  Gingered Lotus Root

  A refreshing dish made from lotus root tossed with ginger juice, garlic, vinegar, and sugar, offering a crisp texture and zesty flavor.
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  Dry-Fried Broad Beans

  A Sichuan-style dish made by stir-frying tender broad beans with minced meat, chili, and garlic until crispy and flavorful.
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  Boiled Peanuts

  Steamed peanuts is a dish primarily made with peanuts. After washing, peanuts are boiled in water and seasoned with salt and other spices to enhance flavor. No frying or complex cooking methods are used, preserving the natural aroma and texture of peanuts.
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  Grilled Sausage

  Grilled sausage is a dish made with sausages as the main ingredient, which are grilled or fried. The main ingredients are sausages made from pork or beef, cooked with seasonings, resulting in a crispy outside and tender inside.
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  Vegetable Cold Dish

  Vegetable cold dishes are made primarily from fresh vegetables, washed and cut, then mixed with seasonings. Common ingredients include cucumber, carrot, wood ear mushroom, bean sprouts, and seaweed. Seasonings like soy sauce, vinegar, sesame oil, garlic, and chili oil are used without heating.
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  Old Wolf Large Plate Chicken

  A flavorful dish made with chicken, potatoes, and chili peppers, slow-cooked to perfection for a rich, spicy taste.
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  Western Large Chicken

  A spicy and flavorful dish made with chicken and potatoes, stir-fried with vegetables and aromatic spices.
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  Leek Dumplings

  Leek meatballs are made by mixing chopped fresh leeks with pork mince, adding seasonings, shaping into balls, then pan-frying or steaming.

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