Chunsheng Lao Sichuan
川菜 · ⭐ 3.9
Nos. 428–430, Yushan West Road

Dishes
Spicy Frog and Grilled FishA dish featuring fresh bullfrogs and fish, marinated and grilled together with spices and seasonings, then cooked with vegetables like bean sprouts and potato slices.
Tomato and Egg SoupA classic Chinese home-style soup made with fresh tomatoes and eggs, simmered together for a tangy and savory flavor.
Spicy Stone Pot FishSpicy stone pot fish features fresh fish as the main ingredient, combined with bean sprouts, rice noodles, and tofu skin, stir-fried in a heated stone pot with fermented bean paste, chili, and Sichuan peppercorns, then simmered in water.