Long Ji Shan Cheng (Chaotianmen Darenhui Branch)
小吃快餐 · ⭐ 3.7
No. 1 Xinhua Road, Chaotianmen Subdistrict, Building 1, B2 Floor, Units 030 and 031 (Daronghui)
Dishes
Eight Treasure Rice BowlA traditional Chinese sweet dessert made with glutinous rice and a mix of eight ingredients such as lotus seeds, red dates, and walnuts, steamed to perfection for a rich, sweet flavor.
Size-Double Combination TangyuanA dessert featuring large and small glutinous rice balls filled with sweet fillings like sesame or red bean paste, served in a warm broth or plain.
Milk Snow Ice TangyuanA dessert made of glutinous rice balls served with milk and ice, offering a soft, cool, and creamy texture.
Mountain City Small TangyuanA traditional snack from Chongqing, made of glutinous rice balls filled with red bean or sesame paste, served in sweet syrup.
Cantonese Steamed DumplingsCantonese steamed dumplings are made with pork, shrimp, and vegetables wrapped in thin dough and steamed until tender.
Lemon Ice JellyLemon ice jelly is a cold dish made with ice jelly, lemon juice, sugar syrup, and a few lemon slices. The ice jelly, made from plant starch, has a smooth texture that pairs perfectly with the tangy and sweet flavors of lemon.
Crystal Glutinous Rice Balls with Ice JellyA refreshing dessert made of transparent glutinous rice balls filled with sweet fillings, served chilled with ice jelly and toppings like red beans or fruits.
Fruit Taro BallsA dessert made with chewy taro balls and fresh fruits like mango, strawberry, and watermelon, served chilled for a sweet and refreshing treat.
糯米团子糯米团子主要由糯米粉制成，加入适量水揉成面团后，包入豆沙、芝麻、肉馅等馅料，捏成圆形或椭圆形，蒸熟即可食用。
Prawn Dumpling SupremeShrimp Dumpling Imperial is a traditional dim sum dish primarily made with fresh shrimp meat. The preparation involves mashing fresh shrimp into shrimp paste, mixing it with an appropriate amount of starch and other seasonings to form the filling, then wrapping it in dumpling wrappers and steaming until cooked.