Mulan Sheng · Zhaotong Beef Skewers Barbecue (Yunnan University Store)
烧烤 · ⭐ 4.6
Opposite Quanjie Hotel, Yunda West Road

Dishes
Braised and Roasted Lamb TrotterA flavorful dish made by braising lamb trotters in spiced broth, then roasting them until tender and slightly charred for a rich, savory taste.
Braised and Roasted Chicken FeetA dish made by braising chicken feet in seasoned broth and then roasting them to achieve a flavorful, tender texture.
Steakhouse Lamb ChopA premium lamb chop marinated with spices and slow-roasted to perfection, served with black pepper sauce or rosemary butter for rich flavor.
Zhaotong Mini Meat SkewersZhaotong small meat skewers, made by cutting优质 pork into small串, marinated and then grilled over charcoal. The meat is tender and juicy, paired with a special chili powder and spices to create a unique flavor.
Grilled Double Pepper TilapiaFresh tilapia marinated with double peppers and grilled to perfection, offering a savory and slightly spicy flavor.
Grilled Live Shrimp SkewersFresh live shrimp are skewered and grilled over charcoal after marinating in a special sauce, resulting in tender, flavorful meat with a slightly charred crust.
Grilled OystersGrilled oysters is a seafood dish with oysters as the main ingredient. To prepare, clean the oysters thoroughly and place them on a grill, then roast over moderate heat. As the temperature rises, the oysters naturally open up, revealing tender and juicy meat. Enjoying them with a specially prepared sauce enhances the rich and varied flavor.
Grilled LeeksGrilled leeks are a simple and delicious snack, primarily made with fresh leeks. The preparation involves washing the leeks, draining them thoroughly, placing them on a grill, brushing them with适量 oil, and roasting until they become soft and retain their bright green color. Finally, sprinkle with适量 salt and seasonings.
Secret-Recipe Grilled ShrimpFresh shrimp marinated in a special sauce and grilled to perfection, offering a savory and aromatic flavor.
Classic Tofu PlatterA classic tofu platter featuring soft tofu, braised tofu, fried tofu, and tofu skin, served with a secret sauce for a rich, savory taste.
Garlic BeefGarlic beef is a dish made primarily with beef and stir-fried with a large amount of minced garlic. The beef is sliced or shredded, marinated with seasonings, then stir-fried together with fragrant garlic to allow the garlic aroma to penetrate the meat, resulting in a tender texture and rich fragrance.
Vegetable TrioVegetable trio consists of three different types of vegetables, typically including carrots, broccoli, and potatoes. After blanching or steaming, they are arranged on a plate and can be served with sauce or eaten directly.