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Xiao Pang Flat Noodles

小吃面食 · ⭐ 3.5

100 meters north of the intersection of Weimin Road and Wuxia Road

Dishes

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  Cold Mixed Dishes

  Cold拼 (Liang Pin) is a cold dish made by mixing various cooked ingredients that are sliced or diced and arranged on a plate. Common ingredients include ham, chicken breast, cucumber, carrot, and tofu skin. After being blanched or boiled and cooled, these ingredients are mixed with seasonings such as soy sauce, sesame oil, minced garlic, and vinegar, then neatly arranged on the serving plate.
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  大窑嘉宾橙味

  大窑嘉宾橙味是一款以橙子为主要风味的碳酸饮料，采用天然橙汁与二氧化碳结合制成，口感清爽，带有明显的柑橘香气。制作过程中不添加人工色素和香精，保留了橙子的自然风味。
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  Ginger-Flavored Century Egg

  姜汁松花蛋 is a Chinese cold dish primarily made with century eggs (pidan). The preparation involves slicing the century eggs into wedges and arranging them on a plate, then serving with a sauce made from fresh ginger juice, vinegar, and light soy sauce, offering a rich and flavorful taste.
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  宏宝莱老气水

  宏宝莱老气水是一种以碳酸水为基础，加入糖浆、香精和天然植物提取物调制而成的饮料。主要原料包括水、白砂糖、二氧化碳、柠檬酸、食用香精等。通过混合、灌装和加压工艺制成，口感清爽，带有轻微果味。
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  Boiled Peanuts

  Boiled peanuts is a dish using peanuts as the main ingredient. Wash peanuts, add water, salt, and seasonings, then simmer over medium-low heat until soft and flavorful. Add spices like star anise or cinnamon stick according to taste.
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  Beef Noodles

  Beef noodles are a noodle dish primarily made with noodles and beef. The cooked noodles are served with tender pieces or slices of beef that have been stewed, then topped with a rich beef broth, and finally garnished with chopped green onions and cilantro for added aroma.
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  Beef Hand-Rolled Noodles

  Beef Huo Luo Noodles is a noodle dish primarily made with beef and Huo Luo noodles. To prepare it, fresh tender beef is simmered to make a rich broth, then hand-made Huo Luo noodles are cooked and added to the soup, garnished with chopped green onions and cilantro. The noodles are chewy and springy, while the beef broth is deeply aromatic and flavorful.
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  Pork and Sauerkraut Dumplings

  Pork and sauerkraut dumplings are made with minced pork and chopped sauerkraut, seasoned and mixed into a filling. The mixture is wrapped in dough wrappers, sealed, and then boiled or pan-fried.
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  Snow Beer

  Snow Beer is not a traditional dish but a widely popular beer. It is carefully brewed using high-quality malt and pure water, offering a refreshing taste and delicate foam as white as snow—hence its name. As a beverage, Snow Beer suits various gatherings and dining occasions, especially when paired with barbecue or snacks. Enjoying it in moderation can enhance the party atmosphere and help relieve stress.
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  龙江家园

  龙江家园是一道以猪肉、土豆、胡萝卜为主要食材的炖菜，将肉块与蔬菜切块后一同放入锅中，加入适量水和调味料慢火炖煮至食材软烂，汤汁浓郁。

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