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You Zhi You Wei Earth Cuisine (Diaotai Avenue Branch)

地方菜 · ⭐ 3.7

Approximately 170 meters north of the intersection of Baijin Street and Diaotai Avenue

Dishes

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  Fried Tofu with Country Flavor

  Farm-style fried tofu is a home-style dish made with soft tofu. The tofu is cut into pieces and pan-fried until golden on both sides, then stir-fried with scallions, ginger, garlic, green peppers, and seasoned with a thickening sauce. Proper heat control ensures a crispy exterior and tender interior.
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  Stir-Fried Beef with Yellow Onion

  Stir-fried Yellow Beef is a dish made primarily with yellow beef and vegetables. To prepare it, slice the yellow beef thinly, marinate it with seasonings to infuse flavor, then quickly stir-fry it together with garlic, ginger, chili peppers, and other ingredients to maintain the beef's tender texture.
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  Dry-Fried Lotus Root Strips

  Dry-fried lotus root threads is a dish primarily made with lotus root as the main ingredient. The lotus root is sliced into thin strands and stir-fried until the surface turns golden and crispy, while the inside retains the original texture of the lotus root. During cooking,适量 of chili and spices can be added to enhance the flavor.
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  Beef Trio Delight

  Beef Three Delicacies is a dish primarily made with tender beef, squid, and dried bean curd. The preparation involves cooking the ingredients until done, then adding seasonings for flavor, and finally stir-frying them together.
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  Braised Fish Bridge

  A Chinese dish featuring fresh fish braised with soy sauce, sugar, and aromatics until tender and flavorful.
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  West Sea Organic Bighead Fish

  Fresh organic bighead fish steamed with ginger, scallions, and garlic, preserving its tender texture and natural flavor.
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  Fishing Frog Stir-fry with Bullfrog

  A Chinese dish featuring bullfrog and smoked fish, stir-fried to a spicy and savory finish.

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