Cliffside CHIGAGA Sunrise Restaurant

Name: Cliffside CHIGAGA Sunrise Restaurant
Rating: 3.9

川菜 · ⭐ 3.9

Shijiao Town, Liuluoping Village, Cliffside

Dishes

Sour Chili Pork Bone Soup
A traditional Guizhou dish made by slow-cooking pork bones and offal with fermented chili, resulting in a rich, savory, and mildly spicy broth.
Cured Pork Trotter
Preserved pork trotter is a traditional dish made primarily from pig's trotters, which are cured, air-dried, or smoked. To prepare it, the trotters are first cleaned thoroughly and then marinated for several days with salt, soy sauce, and spices. Afterward, they are hung to air-dry or smoke, developing a rich and distinctive flavor.
Hot Pot Lamb Slices
A traditional dish featuring fresh mutton slices, vegetables, and seasonings cooked in a copper hot pot. Main ingredients include mutton, cabbage, vermicelli, and tofu, served with clear or bone broth for quick, high-heat cooking that keeps the meat tender and flavorful.