Songhan Grand Hotel
江浙菜 · ⭐ 3.6
No. 165 Songbin Road (near Tongji Road; 390 meters on foot from Exit 1 of Songbin Road Metro Station)
Dishes
Oil-Infused Broad BeansA traditional Chinese dish made by slowly cooking broad beans in oil until tender and flavorful, offering a rich, savory taste with a soft texture.
Seafood Stir-Fried NoodlesStir-fried noodles with seafood like shrimp, squid, and clams, sautéed with scallions, ginger, and garlic, then seasoned and thickened. Typically uses soy sauce, cooking wine, and salt for flavor.
Grilled EelGrilled eel is a Japanese dish made by marinating fresh eel in a sweet and savory sauce, then grilling it until the skin is crispy and the flesh tender.
Roast DuckRoast duck is one of the特色 dishes of Beijing, made from high-quality meat ducks using a hanging oven roasting method. The finished product has a reddish-gold color, tender meat, and rich flavor.
Red Wine SteakA tender steak marinated in red wine and herbs, then pan-seared to perfection.