Qiulin Lidaosi (Anfeng Branch)
小吃快餐 · ⭐ 3.9
No. 43-1 Anguo Street, inside Zhongyang Hong Supermarket

Dishes
Char Siu DuckA fusion dish combining char siu and roast duck techniques, featuring tender duck meat glazed with sweet soy-based marinade and a crispy skin.
Large Russian BreadBig列巴 is a bread made from ingredients such as flour, yeast, sugar, salt, milk, and nuts. Its distinctive feature is its large size, with a golden, crispy crust and a soft interior filled with rich nuts, offering a complex and satisfying taste.
Honey-glazed Red Date SausageA sweet snack made by stuffing pork intestines with red dates and glutinous rice, then steamed and glazed with honey. Delicate and flavorful.
Cheesy Sausage RollA savory dish made by stuffing pork filling and melted cheese into sausage casings, then steamed or pan-fried for a rich, cheesy flavor.
Qiu Lin Children's SausageA pork-based sausage made with starch and seasonings, known for its tender texture and mild flavor, ideal for children. It is steamed after being filled into casings.
Qiu Lin Zao ChangA traditional Chinese cured meat made from pork and red dates, steamed to achieve a tender, savory-sweet flavor. A specialty of Northeast China.
Qiu Lin Red SausageQiu Lin sausage is a type of pork-based sausages made with starch and seasonings, processed by grinding, mixing, stuffing, then steaming or smoking. It has a red color, firm texture, and delicate taste.
Qiu Lin Lido MushroomA Chinese home-style dish made with fresh chanterelle mushrooms and pork, stir-fried with scallions and ginger for a savory, aromatic flavor.
Qiulin Lida Pork Head MeatA traditional Northeastern Chinese dish made from pork head meat, slow-cooked in a savory sauce and sliced thin for a rich, tender flavor.
Qiulin Lieduo Duck NeckA delicacy made from duck necks marinated in a secret sauce and grilled to perfection, offering a crispy exterior and tender, juicy meat.
Lidous Red SausageLidous red sausage is a seasoned pork sausage made through curing, stuffing, and smoking, known for its rich flavor and distinctive aroma.