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Gouhuo Pang · Barbecue Wine Hall (Binjiang Store)

烧烤 · ⭐ 4.5

No. 115, Level 1, Jinbowan, Wentao Road

Dishes

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  Signature Roasted Bread

  Freshly made bread baked to golden crispness, soft inside, served with butter or jam for a rich, sweet flavor.
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  Spicy Chicken Feet

  Spicy chicken feet is a dish made primarily with chicken feet, blanched and stir-fried with chili, Sichuan pepper, ginger, and garlic. The chicken feet are tender with a rich, spicy aroma.
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  Charcoal-Grilled Spare Ribs

  Charcoal-grilled spare ribs made from fresh pork ribs, marinated and slowly grilled over charcoal for a smoky, tender flavor.
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  Grilled Eggplant

  Grilled eggplant is a dish that uses eggplant as its main ingredient. During preparation, the eggplant is typically cut into appropriate sizes, marinated, and then placed on a grill to be roasted over charcoal or in an oven. It is cooked until the skin is slightly charred and the inside is soft and tender, then served with a specially prepared seasoning for a unique flavor.
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  Toasted Bread

  Toast is a simple and popular baked good. The main ingredient is bread, which is baked at high temperatures in an oven or toaster, resulting in a golden, crispy crust and a soft, porous interior with an irresistible aroma.
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  Special Stir-Fried Noodles

  Special fried instant noodles is a creative noodle dish made primarily with instant noodles, combined with vegetables, meats, and other ingredients, then stir-fried. The dish offers a rich taste, blending the chewy texture of the instant noodles with the savory flavors of the ingredients. It's simple and quick to prepare, making it ideal for home-style fast meals.
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  Fire-side Spicy Skewers

  A flavorful dish of marinated meat and vegetables grilled over an open fire, seasoned with chili, cumin, and Sichuan pepper for a bold, smoky taste.
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  Spicy Pig's Trotter Tips

  A spicy Sichuan dish made with pig's trotter tips stir-fried with dried chilies and Sichuan peppercorns, offering a crispy texture and bold numbing-spicy flavor.
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  Soy Sauce Beef Skewers

  Soy sauce beef skewers are made by marinating small pieces of beef in soy sauce and other seasonings, then grilling them on skewers for a savory, tender bite.
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  Fragrant Fish Tail

  Fresh fish tail is marinated, deep-fried until crispy outside and tender inside, then stir-fried with a secret spice sauce. Delivers a fragrant, crisp texture with rich aroma and balanced flavor.
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  Spicy Bullfrog Stew

  A spicy stew made with fresh bullfrogs, seasoned with chili, Sichuan pepper, and aromatics for a bold, numbing flavor.
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  Chicken架

  Chicken架 (chicken frame) is a dish made from chicken bones. The main ingredient is chicken骨架, which is typically blanched and then simmered or braised with seasonings to absorb flavor. In some regions, it is also cooked by grilling or frying.

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