La Zai Huang Baozi Rice with Seafood Clay Pot
小吃快餐 · ⭐ 3.4
Room 106 (Annex), Building 2, No. 266, Guanghua North Road Section 5

Dishes
Napa cabbageNapa cabbage is a common vegetable widely loved for its tender texture and nutritional value. When preparing it, the cabbage is usually washed and cut into segments, and can be stir-fried, simmered, or made into soups. Seasonings can be added according to taste during cooking.
Rice CakeNian gao is a traditional Chinese rice product made primarily from glutinous rice. After steaming and pounding, it is shaped into a cohesive form. It has a soft and sticky texture and can be served as a staple food, dessert, or snack.
Cantonese Sausage Clay Pot RiceCantonese sausage clay pot rice features seasoned pork sausage, rice, and vegetables cooked together in a clay pot, creating a fragrant dish with crispy rice at the bottom.
Beef Claypot RiceBeef claypot rice features tender beef and fragrant rice cooked together in a clay pot, creating a crispy bottom layer and rich flavor.
White RadishThis dish features radish as the main ingredient, prepared using simple cooking techniques such as stewing or stir-frying to preserve its natural flavor. The crisp texture and subtle sweetness of the radish are perfectly maintained, making it a healthy and beloved home-style meal.
Braised Pork with Cantonese Braised Meat Rice BowlBraised pork with Cantonese braised meat rice bowl is a Chinese main dish combining braised pork and Cantonese braised meat. The main ingredients include pork belly, soy sauce, sugar, and spices, cooked by stewing and steaming.
Beautiful Ham SausageA processed meat product made from pork, starch, and seasonings, steamed or baked into a smooth, flavorful sausage suitable for direct consumption or cooking.
Spicy Chicken Baozi RiceSpicy chicken stir-fried with dried chilies and served over rice cooked in a clay pot, delivering a rich, aromatic flavor.
Fish tofuFish tofu is made primarily from fresh, tender fish meat and soft tofu, finely mixed and then steamed or boiled to achieve a delicate, white, and smooth texture.