老卤世家
小吃快餐 · ⭐ 3.6
No. 37 Building, Meijian Xincun, Shiyoulu Subdistrict
Dishes
Braised DuckBraised duck uses duck as the main ingredient, blanched and then slowly simmered in a seasoned broth made from soy sauce, star anise, cinnamon, bay leaves, and Sichuan peppercorns, allowing the meat to absorb the rich flavors.
Walnut PorkA Chinese dish made with pork belly and walnuts, featuring tender meat and crunchy walnuts, often served at banquets or festive occasions.
Vegetable AssortmentVegetable platter features fresh vegetables like carrots, green peppers, wood ear mushrooms, tofu skin, and cucumbers, blanched or stir-fried and arranged neatly on a plate to preserve their natural color and texture.