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Fengji Fried Skewers (Hebei District Store)

小吃快餐 · ⭐ 4.1

Fujian North Residential Complex, Jingjiang Road (opposite Pengchuan)

Dishes

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  咖喱鸡柳

  咖喱鸡柳以鸡胸肉切条为主料，配以洋葱、土豆等辅料，用咖喱粉或咖喱块炒制而成。鸡肉先腌制后煎熟，再与蔬菜一同炖煮，使味道融合。
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  Rice Cake

  Nian gao is a traditional Chinese rice product made primarily from glutinous rice. After steaming and pounding, it is shaped into a cohesive form. It has a soft and sticky texture and can be served as a staple food, dessert, or snack.
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  Fried Fish Cutlet

  Fried fish fillets made from fresh fish, marinated and coated in starch or batter, then deep-fried until golden and crispy. Crispy outside, tender inside, often served with lemon wedges or tomato sauce.
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  炸鹌鹑蛋

  炸鹌鹑蛋是一道以鹌鹑蛋为主要食材的油炸菜品。鹌鹑蛋经过清洗后，放入沸水中煮熟，去壳备用。随后将鹌鹑蛋裹上一层薄薄的淀粉或面糊，放入热油中炸至表面金黄酥脆，捞出沥油即可。成品外酥里嫩，口感丰富。
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  Steak

  Steak is made primarily from beef, carefully selected and cut to preserve the most tender parts of the meat. It is typically marinated with spices and seasonings, then seared at high heat in a skillet or on a grill until the surface is golden and slightly charred, while the inside remains juicy and tender. During preparation, garlic cloves and rosemary can be added according to personal taste to enhance the aroma.
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  Beef Back筋

  A dish made from beef back tendons, slow-cooked until tender and flavorful, commonly seasoned with chili, Sichuan pepper, and fermented bean paste.
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  Vegetable Skewers

  Vegetable skewers are made by cutting vegetables like eggplant, green pepper, mushrooms, and potatoes into pieces or threading them onto bamboo skewers, then grilling or pan-frying. They're typically brushed with oil and seasonings to achieve a slightly charred surface and rich flavor.
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  蒜香鸡柳

  蒜香鸡柳以鸡胸肉为主料，切成条状后用调料腌制，再经油炸或煎制至表面金黄。制作过程中加入大量蒜末，通过高温炒香，使鸡肉吸收蒜香味。成品色泽金黄，口感嫩滑，带有浓郁蒜香。
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  Garlic Chicken Wings

  Garlic chicken wings is a dish made from chicken wing parts, marinated with garlic, spices, and other seasonings before being roasted. The wings have a golden, crispy skin and tender, juicy meat inside, with a rich garlic flavor that delights diners.
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  Crab Stick

  Crab sticks are imitation crab meat products made primarily from fish paste, featuring a bright color and tender texture. They are commonly stir-fried, simmered in soup, or grilled with other seafood or vegetables.
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  Fish tofu

  Fish tofu is made primarily from fresh, tender fish meat and soft tofu, finely mixed and then steamed or boiled to achieve a delicate, white, and smooth texture.
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  Chicken Cutlet

  Chicken cutlet is made from chicken breast, marinated, coated with flour or breadcrumbs, then deep-fried until golden and crispy. The outer crust is crunchy while the inner chicken remains tender and juicy.

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