Foodbowl Super Bowl (Tongzhou Wanda Store)
西餐 · ⭐ 4.8
Courtyard No. 60, Xinhua West Street, Wanda Plaza, Building A, B1 Floor, Unit CB1015
Dishes
Tom Yum Beef & Veggie Hot PotTom Yum Beef and Vegetable Hot Pot is made primarily with tender beef slices, straw mushrooms, lemongrass, and green lemon, simmered with coconut milk and fish sauce. The broth is tangy and spicy, stimulating the appetite, and paired with fresh vegetables and beef for a balanced and nutritious meal.
Curry Plant-Based Meatball Super BowlCurry Plant-Based Meatball Super Bowl: Featuring plant-based meatballs, rich curry sauce, and a medley of vegetables such as carrots, potatoes, and onions slow-cooked to perfection. The meatballs are tender and flavorful, with a deeply aromatic curry taste, while the vegetables add layers of texture. Served in a generously sized bowl, this dish satisfies the appetite of any food lover.
Japanese Seven-Spice Tofu BowlJapanese Seven-Spice Tofu Super Bowl: Made with smooth tofu as the main ingredient, this dish is enhanced with a colorful Japanese seven-spice blend including chili, sesame, and dried tangerine peel. After careful preparation, the tofu fully absorbs the rich aroma of the spice mix, offering a layered taste experience. It's served with a delicious Japanese sauce, delivering a unique Japanese culinary style.
Warm Fragrant Pumpkin PorridgeWarm Fragrant Pumpkin Porridge is a comforting dish made primarily with fresh pumpkin, combined with glutinous rice and water, carefully simmered to perfection. The pumpkin is peeled and cut into pieces, then cooked together with glutinous rice in a pot with sufficient water over low heat until the porridge becomes smooth and thick, with the pumpkin melting into the mixture and releasing a gentle pumpkin aroma.
Fruitwood Smoked Chicken Breast Super BowlThe Fruitwood-Smoked Chicken Breast Super Bowl features fresh chicken breast slow-smoked with fruitwood, imparting a delicate fruity aroma to the meat. Paired with colorful seasonal vegetables and a specially crafted sauce, this dish offers a nutritious and flavorful culinary experience.
Grilled Chicken Leg Rolls with Sweet PeppersHot roasted pepper chicken thigh rolls are made with chicken thighs as the main ingredient, supplemented by bell peppers and spices. The boneless chicken thighs are marinated to absorb flavor, then rolled with sliced bell pepper strips and roasted until golden brown and fully cooked, presenting an enticing aroma and color.
Tomato Beef Shank BowlTomato Beef Shank Bowl: Made with fresh beef shank as the main ingredient, paired with tender stewed tomatoes and seasoned with appropriate spices for slow cooking. The beef is tender, the tomatoes are sweet and sour, and the broth is rich and nutritious.
Honey-glazed Chicken Leg BowlThe Honey-glazed Chicken Bowl features chicken thighs as the main ingredient, marinated and then roasted in honey until golden and crispy. Served with a colorful array of vegetables and a specially crafted sauce, it delivers a visually irresistible experience.
Pan-Seared Salmon Super BowlThe grilled salmon super bowl features fresh salmon as its main ingredient, pan-seared to perfection with a golden, crispy exterior and tender, juicy interior. It is served with a colorful array of vegetables and a specially crafted sauce, offering balanced nutrition and a rich, layered flavor experience.