Yipinju Dumpling Fast Food (JiDa Branch)
小吃快餐 · ⭐ 3.8
Second Floor, Bath Center, West Campus of University of Jinan

Dishes
Crispy Skin Duck LegA specialty dish featuring crispy-skinned duck legs marinated, air-dried, and deep-fried to perfection, offering tender meat and a satisfying crunch.
Spinach NoodlesSpinach vermicelli is a dish primarily made with spinach and vermicelli. Wash and chop the spinach, and soak the vermicelli in warm water until soft, then drain. Combine the spinach and vermicelli in a pot, add适量清水 (appropriate amount of water), cook until tender, season to taste, and serve.
Taro Sweet Potato BallsTaro sweet potato balls are a type of dumpling dish made primarily from sweet potatoes and taro. Steam the sweet potatoes and taro until soft, then mash them into a paste. Add an appropriate amount of glutinous rice flour and sugar, mix well, knead into a dough, shape into small balls, and deep-fry in oil until golden and crispy.