Ye Fan Tian Wild Vegetable Baozi (Shenshi Store)
小吃快餐 · ⭐ 4.2
Building 18, Phase II Huaqiangcheng, No. 1, Daoyi South Avenue

Dishes
Braised Pork BellyA classic Chinese dish made by slow-cooking large pieces of pork belly with sugar, soy sauce, and spices until tender and glossy.
Bamboo Shoots and PorkA traditional Chinese dish made with fresh bamboo shoots and pork, commonly prepared as dumplings or stir-fried for a savory, crisp flavor.
Sheep's Sorrel and Pork DishA Chinese dish made with fresh sheep's sorrel and pork, typically mixed into dumplings or filled pastries and cooked by steaming or pan-frying.
Sheep's Milk Vegetable Steamed BunSheep's milk vegetable steamed bun is made with fresh sheep's milk vegetables and pork. The chopped sheep's milk vegetables are mixed with seasoned pork and wrapped in dough, then steamed. It has a fresh and fragrant taste.
Leek and EggLeek and egg is a home-style dish primarily made with leeks and eggs. The preparation is simple: wash and chop the leeks, and beat the eggs separately. Heat oil in a pan, first stir-fry the eggs until set, then add the leeks and stir-fry together. Season with an appropriate amount of salt and cook until the leeks are just tender. Serve hot.