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Xiao Shi Hou Xiang · Hunan Cuisine (Hexie Plaza Store)

湘菜 · ⭐ 4.4

1st Floor, Building 5, Hehua Garden, Guofu Modern City, No. 235 Xiaokang Avenue, Hongyun Subdistrict

Dishes

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  Chopped Chili Fish Head

  Steamed fish head with chopped chili is a dish made by steaming a fish head with chopped chili, scallions, ginger, garlic, and other seasonings. To prepare, clean the fish head, layer it with chopped chili and other seasonings, then steam until fully cooked.
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  Stir-Fried Beef with Yellow Onion

  Stir-fried Yellow Beef is a dish made primarily with yellow beef and vegetables. To prepare it, slice the yellow beef thinly, marinate it with seasonings to infuse flavor, then quickly stir-fry it together with garlic, ginger, chili peppers, and other ingredients to maintain the beef's tender texture.
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  Organic Cauliflower

  Organic cauliflower is primarily made from fresh organic cauliflower, which is washed and cut into small florets. It is cooked by blanching or light stir-frying to preserve its natural flavor. It can be simply seasoned with garlic, salt, and a small amount of oil, or stir-fried together with other vegetables or meat.
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  Braised Intestines in Original Flavor

  Fresh pork intestines are slowly stewed with secret seasonings to retain their natural flavor, resulting in a rich and tender dish.
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  Jujube Meatball Soup

  A traditional Chinese soup made with jujubes and pork, where the jujubes are stuffed with minced meat to form balls and simmered in broth for a sweet and savory flavor.
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  Stir-Fried Beef with Yellow Onion

  Stir-fried Yellow Beef is a dish made by quickly stir-frying fresh yellow beef with辅料 such as green onions, ginger, and garlic. The beef is sliced and marinated with seasonings before being stir-fried at high heat with the配料 to retain its tenderness and original flavor.
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  Stir-Fried Chicken with Old Ginger

  A classic Chinese home-style dish made with tender chicken and aged ginger, stir-fried quickly to retain flavor and aroma.
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  Stinky Tofu

  Stinky tofu is a traditional snack whose main ingredient is tofu. Through a special fermentation process, the tofu develops a unique smell and taste. The fermented tofu blocks are usually deep-fried until golden and crispy, then served with seasonings.
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  Steamed Egg with Shrimp

  A Chinese steamed dish made with eggs and shrimp, resulting in a delicate and savory texture.
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  Spicy Pork Stir-Fry

  Stir-fried pork with chili peppers is a home-style dish made primarily from pork and chili peppers. The method involves slicing the pork thinly, cutting the chili peppers into segments, stir-frying the pork until it changes color, then adding the chili segments and continuing to stir-fry. Finally, seasonings are added and the dish is stirred evenly to complete.

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