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Ling Hun Mixed Rice (Ligang Branch)

小吃快餐 · ⭐ 3.4

Ground Floor, Ligung Building, Dasha East Road

Dishes

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  Orleans Chicken Drummettes

  Orleans chicken drumettes are made from chicken drumettes, marinated and then grilled. The marinade includes Orleans-style seasoning with spices, sugar, salt, and soy sauce to flavor the meat. Grilling creates a slightly charred crust while keeping the inside juicy.
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  Volcanic Stone Grilled Sausage

  Volcanic stone-grilled sausages are a dish made primarily from pork sausages, cooked using the high temperature of volcanic stones. The unique heat conduction of the volcanic stone ensures even heating of the sausages, resulting in a crispy, aromatic exterior while keeping the inner meat tender and juicy.
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  Seaweed and Egg Soup

  Nori egg drop soup is a soup dish primarily made with nori and eggs. The preparation is simple: first, cut the nori into small pieces and set aside the beaten eggs. Next, bring water to a boil in a pot, add the nori, and once it boils again, slowly pour in the egg mixture while quickly stirring with chopsticks to form egg flowers. Finally, season with salt and monosodium glutamate (MSG), then sprinkle with chopped green onions.
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  Ice Skin Cake

  A popular dessert made with glutinous rice flour, milk, and cream, featuring a cool, chewy outer layer and sweet fillings like fruit or red bean paste.
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  Mengniu Plain Yogurt

  Mengniu plain yogurt is made from high-quality milk through fermentation, without artificial colors or flavors. It has a smooth texture and is rich in probiotics, promoting gut health.
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  Sauce-Braised Eggplant

  A classic Chinese home-style dish made by stir-frying eggplant with garlic and fermented bean paste, resulting in a rich, savory flavor.
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  Fragrant Fried Egg

  A simple and delicious home-style dish made with eggs fried in hot oil until golden brown, resulting in a fragrant and tender texture. Seasoned lightly with salt, it can be enhanced with scallions or ham.
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  Chicken Cutlet Rice

  Chicken cutlet rice features tender chicken breast served over seasoned rice, often with vegetables for a balanced meal.
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  Chicken Cutlet Rice with Secret Sauce

  A dish of grilled chicken cutlet served over rice, topped with a rich and flavorful secret sauce.

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