Hong Kong Makin Wonton Noodles (Dongfang Wendefang Plaza Store)
粤菜 · ⭐ 3.5
1st Floor, Dongfang Wendeh Plaza, No. 68, Wende North Road
Dishes
Clear Soup Dumpling NoodlesDelicate dumplings served in a clear, savory broth with noodles, offering a light yet flavorful experience.
Family-style Wonton NoodlesA classic Hong Kong dish featuring handmade wontons in a clear or rich broth, served with silky noodles. The wontons are filled with pork and shrimp, and the soup is seasoned to perfection.
Signature Wonton NoodlesA classic Hong Kong-style dish featuring handmade wontons and silky noodles in a savory broth, topped with fresh herbs.
Clear Heat Five-Flower TeaA herbal tea made from five flower ingredients, known for clearing heat and detoxifying the body. Prepared by boiling the flowers in water and straining the liquid.
Beef Brisket and Beef Tendon NoodlesSlow-cooked beef brisket and tendons served over hearty noodles in a rich, savory broth.
Boiled Pork Kidney and LiverA Chinese dish featuring boiled pork kidney and liver, served with a dipping sauce for a fresh, tender taste.
Oyster Sauce Gai LanA Chinese vegetable dish made by stir-frying gai lan with oyster sauce and garlic, resulting in a fresh and savory flavor.
Shrimp Dumpling Noodle SoupFresh shrimp dumplings served with slippery noodles in a light, savory broth, garnished with vegetables and sesame oil.
Fresh Shrimp WontonFresh shrimp wonton features handcrafted dumplings filled with succulent shrimp, steamed or boiled to perfection, offering a delicate and savory taste.
Huangsha Pork Liver NoodlesA Chinese noodle dish featuring pork liver and yellow sand clams, served in a clear, savory broth with hand-pulled noodles.