Leng Ji Lu Pin (Shitailing Classic Branch)
小吃快餐 · ⭐ 4.0
Jingdian Apartment, Building C, Shipailing Road, Zhongnan Street
Dishes
Five-Spice Pig TailFive-spice pig tails is a dish featuring pig tails as the main ingredient, blanched and then stewed with five-spice ingredients like star anise, cassia bark, bay leaves, Sichuan pepper, and cloves to absorb rich flavors, resulting in a soft yet chewy texture.
Only Lotus Root SlicesOnly Lotus Root Slices is a dish made primarily with fresh lotus root, sliced into thin pieces and usually stir-fried or mixed in a cold dish, with a crisp and tender texture and a light flavor.
Sauce Board DuckA spicy and flavorful Sichuan-style duck dish made by marinating, braising, and air-drying duck meat, resulting in a rich, aromatic, and slightly spicy flavor.
Sauce-Flavored Lotus Root SlicesSauce-flavored lotus root slices made by stir-frying thin slices of lotus root with soy sauce, sugar, and garlic for a savory, crisp dish.- Cold-Record Braised BeefCold-Record Braised Beef features tender beef brisket slowly simmered in a secret spice blend, resulting in rich flavor and succulent texture.
- Cold-record Salted ChickenA traditional Chinese cold dish made by boiling chicken in salted water, resulting in tender and savory meat with a refreshing taste.
Leng Ji Tongzi ChickenA dish made with young chicken marinated in a secret sauce and steamed to perfection, resulting in tender and flavorful meat.
Cold-Record Sour BeansA cold dish made from pickled green beans, tangy and spicy, perfect as a side or snack.
Lengji Chicken Wing TipsLengji Chicken Wing Tips is a Chinese snack made with chicken wing tips, marinated and then fried. The outer layer is crispy, and the meat is tender with a unique taste.
Spicy Braised Duck NeckSpicy braised duck necks are made from duck necks, blanched and then slowly simmered in a seasoned broth to absorb the flavors of spices and seasonings. The broth typically includes star anise, cinnamon, Sichuan peppercorns, chili, ginger, scallions, soy sauce, sugar, and salt.
麻辣牛筋麻辣牛筋是一道以牛筋为主要食材的菜肴，牛筋经过焯水处理后与辣椒、花椒等香料一同炖煮，使其软糯入味。制作过程中通常加入豆瓣酱、姜蒜等调味料，使味道浓郁。