Flamingo Rainforest · Charcoal Grill Meat (Zhengding Branch)
烧烤 · ⭐ 4.1
No. 23, Changshan West Road
Dishes
Carbon-Grilled WusangeA specialty dish made with fresh beef marinated in secret sauce and grilled over charcoal, resulting in tender and flavorful meat.
Carbon-Grilled Wagyu RibeyePremium wagyu ribeye grilled over charcoal, tender and juicy with a smoky flavor.
冰点草莓冰点草莓是一道以新鲜草莓为主要食材的冷饮类菜品，将草莓洗净去蒂后切片或整颗使用，加入适量糖或蜂蜜调味，放入冰箱冷冻至半凝固状态，取出后搅拌成泥状或直接食用。部分做法会加入少量柠檬汁提升风味，也可搭配奶油或酸奶增加口感层次。
Signature Plum Heart MeatPork tenderloin cubes coated in starch and deep-fried, then stir-fried with a sweet and sour sauce for a crispy exterior and tender interior.
Lettuce for Grilled MeatCrisp lettuce served as a side dish, typically using fresh lettuce leaves washed and dried, directly wrapped around or paired with grilled meat. Simple to prepare, no cooking required, preserving the lettuce's crisp texture.
Beef and Kelp SoupBeef and Kelp Soup is a nutritious soup made primarily from beef and kelp. To prepare, cut the beef into pieces and soak the kelp before cutting it into segments. Place both ingredients in a pot with water and simmer until the beef is tender and the kelp is soft and smooth. Season with an appropriate amount of salt.
Stone Pot Rice BowlBibimbap is a dish made with rice as the main ingredient, combined with various vegetables, meat or seafood, and a special spicy sauce. It is heated at high temperature in a stone pot and mixed before eating. Its特色 lies in the high temperature of the stone pot, which locks in the freshness of the ingredients, allowing the rice to fully blend with the toppings for a rich and flavorful experience.
Thin-sliced pork bellyThinly sliced pork belly is cooked by pan-frying, grilling, or boiling. Main ingredient is fresh pork belly, usually without complex seasonings to preserve the original flavor.
Cheese Corn in a PotA creative dish made with fresh corn kernels and melted cheese, heated together in a pot for a rich, savory flavor.