Longhe Amei Resort Hotel · Lemei Chinese Restaurant
地方菜 · ⭐ 3.6
Le Meridien Qingdao Longhe Resort, No. 2688, Binhai Avenue
Dishes
Nutritious Whole Grain Black TofuA nutritious tofu made from black beans and mixed grains like brown rice, oats, and millet, offering a soft texture and high protein content.
Stuffed Pork Intestine with Minced Meat Stir-fried with Sea CucumberA dish made by stir-frying minced pork and sea cucumber in a pan, often served with rice or noodles.
Onion Bell Pepper Angus BeefA fusion dish featuring tender Angus beef slices stir-fried with onions and bell peppers, offering a savory and fresh taste.
Yangzhou Fried RiceYangzhou fried rice is made primarily with rice, stir-fried with ingredients such as eggs, ham, shrimp, and green peas. First, the ingredients are stir-fried to half-cooked, then rice is added and stir-fried together, finally seasoning is added.
Mixed Grain Stewed AbaloneA refined dish combining whole grains and seafood, featuring abalone stewed with a mix of grains like millet, oats, and quinoa for a rich, nutritious flavor.
Durian PastryDurian puff is a Chinese pastry featuring fresh durian flesh as filling, wrapped in delicate flaky dough. After baking, the crust turns golden and crispy, while the durian aroma fills the inside, offering a rich and satisfying texture.
Seafood SteamerSeafood steamer features fresh seafood like shrimp, crab, shellfish, and fish slices, paired with vegetables such as tofu, mushrooms, and greens, layered in a steamer and cooked using steam.
Jiaodong Shrimp Paste with Homemade Roasted BunsA traditional Shandong dish featuring savory shrimp paste paired with freshly baked buns, offering a rich umami flavor and satisfying texture.
Pan-Seared Deep-Sea CodFresh deep-sea cod is lightly seasoned and pan-seared to golden crispness, revealing tender, flavorful flesh.
Cucumber Shrimp DumplingsCucumber and shrimp dumplings made with fresh cucumber and peeled shrimp, mixed with seasonings, wrapped in dumpling wrappers, and steamed or boiled.