Doudian Pancake with Egg and Soy Sauce

Name: Doudian Pancake with Egg and Soy Sauce
Rating: 3.5

小吃快餐 · ⭐ 3.5

No. 40-1 Jingwei 5th Street

Dishes

Bacon Hand-Torn Pancake
Bacon hand-held pancakes are made by wrapping crispy bacon slices in a thin, pan-fried flatbread. The dough is rolled out, cooked until golden on both sides, then folded or rolled with bacon, scallions, or other toppings.
Mung Bean Mixed Grain Pancake Wrap
A thin pancake made from mung bean and mixed grain flour, filled with egg, lettuce, and sauce, then pan-fried to a crispy texture. Rich in dietary fiber and nutritionally balanced.
Meat Floss Jianbing
A savory Chinese street food made with a thin crepe filled with egg, vegetables, and meat floss for a satisfying crunch and flavor.
Chicken Strip Hand-held Pancake
Chicken strips marinated and pan-fried, wrapped in hand-held flatbread. The dough is made from flour and water, rolled thin and cooked on a griddle for layered texture. Mix chicken with scallions and sauce, add lettuce or tomato for a fresh bite.