Hou Yu Fish · Full Crab Banquet · Crab Roe Noodles (Fuzimiao Shengzhou Road Branch)
特色菜 · ⭐ 4.2
No. 127-14 Shengzhou Road, Confucius Temple Area
Dishes
Full Crab Banquet of JiangnanA luxurious crab feast featuring fresh river crabs, delicately prepared with various techniques such as steaming, braising, and stir-frying, enhanced with seasonal ingredients from Jiangnan.
Pure Crab Roe Noodles and RiceA dish featuring fresh crab roe served over handmade noodles or rice, simmered in rich broth for a savory, luxurious taste.
Crab Roe Steamed BunA delicate steamed bun filled with crab roe and pork, known for its rich broth and savory flavor.
Crab Roe Beef Tendon BallsA savory dish made with beef tendon and crab roe, where the tender beef tendon is combined with rich crab roe to form flavorful balls.
Crab Roe and Shrimp NoodlesA savory dish featuring tender shrimp and rich crab roe tossed with hot noodles or rice, offering a luxurious and satisfying meal.
Crab Roe Shrimp RiceA savory dish made with fresh shrimp and crab roe, stir-fried with fragrant rice for a rich and satisfying meal.
Crab Roe NoodlesCrab roe noodles is a traditional noodle dish primarily made with fresh crab roe and thin noodles. The preparation involves stir-frying fresh crab roe with seasonings to create a fragrant sauce, then mixing it with boiled noodles until the noodles are fully infused with the rich, savory flavor of the crab roe.
Crab Roe Noodles - Freshly TossedFresh handmade noodles tossed in a rich crab roe broth, delivering an intense umami flavor and luxurious texture.
Crab Roe AbaloneA high-end Chinese dish made with fresh abalone and crab roe, simmered to create a rich, savory flavor.
Spicy Braised Duck WingsSpicy braised duck wings made with duck wings, blanched and slowly simmered in a spicy braising sauce containing star anise, cinnamon, bay leaves, Sichuan peppercorns, dried chilies, soy sauce, sugar, and cooking wine.