Pang Xiao Niu Fruitwood Grilling
小吃快餐 · ⭐ 4.1
Shenjingzi Subdistrict
Dishes
Classic Beef RibOld-style beef rolls are a dish featuring beef slices as the main ingredient, typically stir-fried with onions and green peppers, marinated in soy sauce, cooking wine, and sugar.
Snowflake Upper BrainSnowflake Upper Brain is a dish made primarily from beef upper brain meat, marinated with a secret sauce and spices, then quickly stir-fried at high temperature. The beef upper brain meat has a snowflake-like texture, with tender and juicy flesh. After careful cooking, it presents an appealing color and aroma.
Fresh Ribeye SteakFreshly cut beef short ribs from the rib section, directly cooked after fresh cutting. Main ingredient is beef short rib, typically prepared by pan-searing, grilling, or stewing to preserve the original flavor of the beef.
Black Angus RibeyeBlack beef brisket is a dish made primarily from beef brisket, typically marinated and then braised or grilled. It's seasoned with scallions, ginger, and garlic to make the meat tender and flavorful.
齐式拌肉齐式拌肉是一道以猪肉为主要食材的凉菜，通常选用瘦猪肉切丝或切片，加入葱、姜、蒜等调料拌制而成。制作时将猪肉煮熟后冷却，再与调味料混合均匀，口感清爽，适合夏季食用。