Lingnan Chef · Lingnan Beef Offal (Jincheng Wanda Plaza Branch)
小吃快餐 · ⭐ 3.8
Unit 006, Basement Level 1, Jincheng Wanda Plaza, Shujin Road
Dishes
Clear Soup BeefA dish featuring tender beef slices cooked in a clear broth with vegetables, known for its mild flavor and healthy appeal.
Clear Stewed Beef OffalA dish made by slowly stewing beef offal such as tripe, intestines, and lungs in clear broth with ginger and scallions for a delicate, savory flavor.
Clear Simmered Vegetable MedleyA medley of seasonal vegetables and mushrooms gently simmered in clear broth, preserving natural flavors and offering a light, nutritious dish.
Beef Brisket Rice NoodlesBeef brisket rice noodles is a dish featuring beef brisket and rice noodles. The beef is slow-cooked until tender, while the rice noodles are briefly blanched and mixed or served with the beef and broth, seasoned with scallions, ginger, and star anise.
Hot Pot Beef Noodle SoupFresh beef slices are quickly blanched in a spicy hot pot broth, served with soft noodles that absorb the rich flavor.
Golden Soup Beef and Offal ComboA rich blend of tender beef slices and flavorful offal simmered in a golden broth, delivering a satisfying umami taste.
Spicy Beef Offal and Beef ComboA spicy Sichuan-style dish combining beef offal and tender beef slices, stir-fried in a rich, aromatic chili sauce.
Spicy Tofu and Offal Stir-fryA spicy Sichuan dish made with soft tofu and offal, stir-fried in a rich sauce of chili, Sichuan peppercorns, and fermented bean paste.
Spicy Duck Blood and OffalA spicy Sichuan dish made with duck blood and offal, stir-fried with chili and Sichuan peppercorns for a bold, numbing flavor.