Tan Tan Hot Pot Market (Dehui Main Store)
火锅 · ⭐ 4.7
Intersection of West Bayidao Street and Longfeng Road
Dishes
Sweet Potato SkinA dish made from thin sheets of sweet potato starch, steamed and sliced, then tossed with chili oil, garlic, soy sauce, and other seasonings for a spicy, chewy texture.
Premium BaconPremium bacon made from high-quality pork belly, cured and smoked for a rich, savory flavor.
Crispy Beef Tripe from Butcher's MarketA dish featuring beef tripe as the main ingredient, quickly blanched or stir-fried to maintain its crisp texture, often enhanced with garlic, chili, and Sichuan peppercorns.
Hot Pot Wheat GlutenA dish made with wheat gluten cooked in hot pot broth, often served with vegetables and meat for a spicy, savory flavor.
Special Pork LiverA dish made with fresh pork liver stir-fried quickly with vegetables like bell peppers and onions, resulting in a tender and aromatic flavor.
Mountain Potato StripsMountain Potato Shreds is a dish primarily made with potatoes. The potatoes are sliced into细丝, then blanched or stir-fried directly, and seasoned with葱,姜,蒜 and other spices. Depending on taste, chili or vinegar can be added for a crisp texture and simple preparation.
Tapioca Chicken FeetA cold dish made with chicken feet, tapioca pearls, and peanuts, seasoned with a sweet and sour dressing for a refreshing taste.
Fresh Tofu SkinFresh tofu skin is a thin, crispy sheet made from soybeans, often used in stir-fries or as a side dish for its light, savory flavor.