New Mirror Restaurant (Jiaoyuan Branch)
其他美食 · ⭐ 3.7
Adjacent to Jiaotong College, Shuanggang Avenue
Dishes
Stir-fried Lettuce with RiceA dish featuring stir-fried lettuce served over steamed rice, seasoned with garlic and light sauce for a fresh, savory taste.
Water Spinach StemWater spinach stem is a vegetable stem used in stir-fries or salads, known for its crisp texture and mild flavor.
Water Spinach with RiceWater spinach is quickly stir-fried and served over steamed rice. The dish highlights the crisp texture and fresh flavor of the greens, offering a simple and quick home-style meal.
Stir-Fried Bitter MelonA simple and healthy dish made by stir-frying fresh lettuce with garlic and ginger, resulting in a crisp and refreshing flavor.
Stir-fried Tofu Skin with MeatFried tofu skin stir-fried with pork is a classic Chinese home-style dish. Soak tofu skin, cut into pieces, and marinate pork slices or strips with rice wine and soy sauce. Stir-fry meat first, then add tofu skin, season, and cook until flavorful.
Bamboo Shoots with Pork Rice BowlStir-fried bamboo shoots and pork slices served over rice, a savory and refreshing dish.
Pingxiang Fried Tofu Rice BowlA traditional dish from Pingxiang featuring crispy fried tofu served over rice with a savory sauce.
Stir-fried string beans with meatGreen beans stir-fried with pork is a home-style dish. Cut green beans and marinate pork with wine and soy sauce. Stir-fry pork first, then add beans until tender and flavorful.
Pea and Pork Stir-fryA classic Chinese dish featuring fresh peas and pork, stir-fried together for a savory and satisfying meal.
Pepper and Egg Rice BowlA classic Chinese dish featuring stir-fried eggs with peppers, served over steamed rice for a savory and satisfying meal.
Cucumber Stir-Fried with PorkCucumber stir-fried with pork is a Chinese home-style dish. Slice cucumbers and slice or dice pork, marinate with rice wine and soy sauce, then quickly stir-fry together and season.