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小云沧云南手工米线(长青店)

小吃快餐 · ⭐ 4.5

Supermarket checkout counter, 1st Floor, Ouya Changqing Life Plaza, Changqing South Street

Dishes

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  Yunnan Special Pickles

  Yunnan special pickles are made from fresh vegetables and seasoned with chili, salt, vinegar, and other seasonings, resulting in a sour and spicy crisp texture with a strong local flavor.
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  Yunnan-style Pickled Radish

  A traditional Yunnan dish made by fermenting radishes with spices and salt, resulting in a tangy and spicy flavor.
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  Yunnan Freshly Baked Purple Sweet Potato Rose Flower Cake

  A delicacy from Yunnan featuring purple sweet potato and rose petals, baked fresh to perfection with a crispy crust and sweet, soft filling.
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  Yun County Handmade Meat Sauce Noodles

  A traditional Yunnan dish featuring handmade rice noodles topped with seasoned minced pork, scallions, chili oil, and a secret sauce—deliciously savory and comforting.
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  Yunxian Beef Noodle Soup

  A Yunnan specialty dish featuring beef and rice noodles in a savory broth, topped with herbs and spices.
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  Cold Rice Noodle Salad

  Cold rice noodle salad is a dish featuring rice noodles as the main ingredient. Cooked noodles are rinsed with cold water, drained, and mixed with shredded cucumber, carrot, and bean sprouts. It's dressed with a sauce made from soy sauce, vinegar, chili oil, garlic, and sesame oil.
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  Mengding Meat Noodles

  A Yunnan specialty dish featuring rice noodles stir-fried with minced meat, scallions, and chili oil, offering a savory and slightly spicy flavor.
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  Kunming Fried Potatoes

  A Yunnan specialty snack made by frying sliced potatoes until crispy, then seasoning with chili powder, vinegar, garlic, and coriander for a flavorful, spicy bite.
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  Shiping Tofu

  Shiping Tofu is a traditional specialty dish from Shiping County in Yunnan Province, primarily made with tofu crafted from locally优质 yellow beans, seasoned with lard, chili, garlic, and other condiments. The tofu is cut into pieces, pan-fried until slightly golden on the surface, then stir-fried with seasonings to absorb flavor—resulting in a crispy exterior and tender interior.
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  Minced Pork Rice Noodles

  Rice noodle with minced meat is a dish made by stir-frying minced pork or beef with seasonings like scallions, ginger, garlic, and doubanjiang, then mixing with boiled rice noodles.
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  Mengzi Fried Rice Cake

  Mengzi fried rice cake is a specialty snack from Mengzi, Yunnan, made by frying sliced glutinous rice cakes until crispy outside and soft inside, often served with sweet chili sauce or dipping sauce.
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  Spicy Mango Salad

  A refreshing salad made with diced mango and chili, dressed with garlic, soy sauce, vinegar, and a touch of sugar for a sweet-spicy flavor.

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