Huizhou Li (Yian Garden Branch)
小吃快餐 · ⭐ 3.7
No. 9, Chenxu Road
Dishes
Huizhou Stir-FryHuizhou stir-fry is a traditional Anhui dish, primarily made with pork, bamboo shoots, mushrooms, and green and red peppers. The ingredients are sliced and quickly stir-fried at high heat to preserve their natural flavors, then seasoned and evenly mixed.
Fried Shredded RadishFried shredded radish is a Chinese dish made primarily with radishes, sliced and quickly fried or stir-fried. It has a crispy texture and a light taste, commonly found in home cooking.
Stewed Chicken with Rice NoodlesA Chinese dish made by stewing chicken and rice noodles together with soy sauce, ginger, and scallions until tender and flavorful.
Silver Threads Lotus StemA refreshing dish made from tender lotus stems, sliced thin like silver threads and mixed with vegetables such as mushrooms and carrots. It's lightly dressed and served chilled.