Close

Zhu Jiao Minnan Pig Trotter Rice (Hongshan Vanke Branch)

小吃快餐 · ⭐ 3.7

Shops No. 06–07, B1 Floor, Hongshan Vanke Plaza, No. 187, Baishazhou Avenue

Dishes

• 

  Braised Egg

  A braised egg is a dish made by peeling hard-boiled eggs and simmering them slowly in a seasoned braising sauce. The main ingredients are eggs and the braising sauce, which is typically made by simmering soy sauce, sugar, star anise, cassia bark, and bay leaves.
• 

  Five-Spice Chicken Thigh

  Five-spice chicken thighs is a dish primarily made with chicken thighs, marinated and then boiled or pan-fried. The chicken thighs are typically seasoned with five-spice powder, soy sauce, cooking wine, and ginger slices, then heated to make the meat tender and aromatic.
• 

  Braised Pork Rice

  Braised pork rice is a classic Chinese rice dish, primarily made with fatty pork belly, mushrooms, and onions. The pork belly is cut into small cubes and slowly stewed with seasonings until the meat becomes tender and fully infused with flavor. Mushrooms and onions add aroma and texture to the dish. Finally, the braised pork and rich sauce are poured over steamed rice.
• 

  Preserved Vegetable Pork Shank Rice

  A savory dish of slow-cooked pork shank and preserved vegetables served over rice.
• 

  Sauce-Braised Eggplant with Tofu Skin Rolls over Rice

  Sauce-braised eggplant and tofu skin rolls served over rice, featuring tender eggplant and savory meat-filled rolls in a rich, balanced sauce.
• 

  Chicken Leg and Braised Pork Rice

  Chicken leg and braised pork served over steamed rice, seasoned with a savory sauce.
• 

  Spicy Pig Trotter Rice

  Spicy pig trotter rice features tender pork trotters simmered in a rich, numbingly spicy sauce, served over steamed rice for a bold and satisfying meal.

Reviews