Taoyuan Nongzhuang, Dashi Town, Chun'an County
农家菜 · ⭐ 3.7
No. 2 Fuqian Road, Dashu Town — Dashi Fenglin Building

Dishes
Homestyle Stir-Fried PorkFarmhouse stir-fried pork is a traditional Chinese dish primarily made with pork belly and green peppers. To prepare, slice the pork belly thinly and cut the green peppers into strips after removing the seeds. Next, heat a wok with oil, sauté minced garlic until fragrant, then add the pork belly slices and stir-fry until lightly golden. Add the green pepper strips and quickly stir-fry. Finally, season with适量 salt, light soy sauce, and a small amount of sugar, stir well, and serve.
Chicken Soup with Earthy FlavorThe earth chicken soup is primarily made with free-range chicken, carefully stewed to produce a golden broth and tender chicken meat. Ingredients such as ginger slices and goji berries are added during cooking to enhance both the nutritional value and flavor of the soup. The preparation method is simple, emphasizing the natural taste of the ingredients.
Braised Pork Rib with Yam and Corn StewA hearty stew featuring pork ribs, yam, and corn, slow-cooked to perfection for a rich, nourishing dish.
Authentic Rural Free-range Chicken StewA traditional stew made with free-range chicken, mushrooms, goji berries, and ginger, slowly simmered to create a rich, savory broth.
Stir-Fried LoofahStir-fried loofah is a dish primarily made with loofah, featuring a simple preparation method that preserves the vegetable's natural flavor. Peel the loofah, cut it into slices, and mince ginger and garlic. Heat oil in a wok, add ginger and garlic to stir-fry until fragrant, then add the loofah slices and stir-fry until cooked through. Season with salt and a small amount of chicken essence.
Stir-Fried Noodles with MeatballsStir-fried vermicelli with minced meat, a dish made by soaking noodles in hot water, then stir-frying with pork mince, scallions, ginger, garlic, soy sauce, doubanjiang, and chili. Garnished with green onions. Bright red color, noodles coated in savory meat flavor.
Sour Spicy Potato StripsSour and spicy potato丝 is a home-style dish primarily made with potatoes. The preparation involves slicing the potatoes into thin strips and stir-frying them with vinegar and chili peppers or other seasonings to achieve a tangy and spicy flavor.
Green Pepper Wild Dried FishA home-style dish made with fresh green peppers and dried wild fish, stir-fried to bring out a savory, slightly spicy flavor.
Dried Meat Stewed with Wild Bamboo ShootsA dish made by slow-cooking dried pork and wild bamboo shoots, resulting in tender meat and rich, earthy flavors.